Dietary Aide - Schooner Cove

Position Summary The Dietary Aide at Schooner Cove is responsible for assisting the Chef and Sous Chef in all aspects and functions of the food service department including preparing and serving meals.# This is a team oriented kitchen where the Dietary Aide will support Schooner Cove#s goal to make each meal a dining experience for the residents and their guests. Required Minimum Knowledge, Skills, and Abilities (KSAs) No prior experience or training. Ability to read and comprehend simple instructions, interpret documents such as Safety rules, operating and maintenance instructions and procedure manuals. Ability to add and subtract two digit numbers.# Ability to perform operations using units of American money and weight measurements, volume and distance. Ability to apply commonsense understanding and interpret a variety of instructions furnished in written, oral, diagram or schedule form.

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